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THE COMPLETE PRACTICAL COOK:
Carter, Charles.

THE COMPLETE PRACTICAL COOK:

Or, a New System of the Whole Art and Mystery of Cookery. Prospect Books 1984.
Facsimile Reprint of 1730 Ed. Large 8vo. [xx] + 224pp. 60 plates at rear including several folding. Ex.-libris Sir Roy Strong, good in lightly browned d/w.
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