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IN AN EIGHTEENTH CENTURY KITCHEN.
Grant, Duncan. (Illustrator).

IN AN EIGHTEENTH CENTURY KITCHEN.

A Receipt Book of Cookery 1698. Edited, with an Introduction, Notes and Glossary by Dennis Rhodes, a Preface by Beverley Nichols. Cecil and Amelia Woolf 1968.
Slim 8vo. [xvi] + 57pp. + [i]. 6 ills. Ex.-libris Sir Roy Strong, dec. e.ps., good in lightly browned price-clipped d/w. No. 902 of a Limited Edition of 2000 Copies.
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