MODERN PRACTICAL FARRIERY
A Complete Guide to all That Relates to the Horse, Its History, Varieties, and Uses-Breaking, Training, Feeding, Stabling, and Grooming-How to Buy, Keep and Treat a Horse in Health and Disease, &c., &c. Forming a Complete System of the Veterinary Art, as at Present Practised at the Royal Veterinary College, London. With Numerous illustrations and a series of anatomical plates ... by Benjamin Herring. To Which is Added an Essay on the Diseases and Management of Cattle, Sheep and Pigs by J.I. Lupton. William Mackenzie N.d. c.[1870].1st Ed. 4to. 536pp. + vi + 96pp. + [iv]. Additional cold. printed t.p., 40 plates including 12 cold. Light marginal browning, a.e. marbled, rebound in half calf with marbled boards, gilt filleted raised bands with gilt lettering to spine. Perkins 1196.
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